Salamida-Style Chicken Noodle Soup

Make your favorite chicken noodle soup extra delicious with Salamida’s Lemon Garlicious! 🥣

WHAT YOU'LL NEED:

• 4 tablespoons extra virgin Olive oil

• 1 onion, diced

• 2 carrots, peeled and diced

• 2 celery ribs, diced

• 8 cups chicken stock

• 2 1/2 pounds bone-in, skinless chicken breasts

• 2 cups your favorite pasta or noodles (uncooked)

• 4 cups of cooked chicken

• 1/2 cup Salamida's Lemon Garlicious

• Garlic Lovers Pinch, to taste

WHAT TO DO:

1. In a large stockpot or Dutch oven, combine onions and extra virgin olive oil over medium heat.

2. Cook about 1-2 minutes.

3. Add carrots and celery. Cook, stirring occasionally, until tender, about 3-4 minutes.

4. Stir in Pinch; and season to taste.

5. Whisk in stock and add Salamida’s Lemon Garlicious. Bring to boil; reduce heat and simmer, covered, about 10-15 mins.

6. Stir in chicken and pasta and cook until tender, about 6-7 minutes.

7. Remove from heat; season with Pinch, to taste.

8. Serve immediately.

🍽 ENJOY!